An impact so sweet, you can almost taste it! In this annual competition, one amazing baker takes home the title, $10,000, and a feature in one of the most notable baking magazines in the U.S. And if that isn’t sweet enough, the campaign benefits The Be Positive Foundation.
DOLLARS RAISED SINCE 2022
$5,258,524
Greatest Baker is proud to support The Be Positive Foundation. Every day, 46 children will be diagnosed with cancer with a 75% survival rate. Their mission is to provide financial and emotional support to families of children with cancer nationwide and fund cutting-edge childhood cancer research.
2025 Greatest Baker
Carol Burrell
A nurse and mom of four boys, Carol turned her passion for baking into a family tradition inspired by recipes from her mother and grandmother. She handpicks wild blueberries each summer for pies, and her soft, chewy “Carol’s Cookies” are beloved by family and friends.
Empowering Home Bakers
Bake from Scratch
Bake from Scratch empowers home bakers to create artisan breads, cakes, pastries, and more. Each issue provides inspiration and education to cultivate your baking skills. The new Greatest Baker will have their work shared among this global baking community.
The Critic
Brian Hart Hoffman
Brian is the Founder and Editor-in-Chief of Bake from Scratch magazine, as well as an acclaimed author. Brian’s mission is to empower bakers, infusing his tutorials with infectious passion and humor. He demystifies baking, ensuring everyone can enjoy success in the kitchen. He personally selected one competitor to appear in Bake from Scratch.
Brian’s Pick
Jazmin Coleman
Rooted in patience and passion, Jazmin bakes slow-fermented sourdough and artisan pastries made with high-quality ingredients and care. Her cloud-soft cinnamon rolls, swirled with caramelized sugar and finished with Madagascar vanilla cream cheese glaze, are an elevated take on comfort.
Our Champions